Taste in the Eighteenth Century
Mardi, mars 20th, 2007 5th Landau-Paris-Symposium on the Eighteenth Century (LAPASEC)
One of the great endeavours of the Age of Enlightenment was the explanation, justification and promotion of individual experience through a sensorial apprehension of Nature. Considered as the source and foundation of all objective knowledge, the circulation of sensorial data through the body and into the mind was first […]


